Tramontina in the professional kitchen

Tramontina in the professional kitchen

In the intense dynamics of a professional kitchen, speed, precision and efficiency are essential elements. Every second counts for chefs and their teams, and having reliable tools that streamline everyday tasks makes all the difference. Discover the features that make the shears from the Tramontina master professional line the perfect companions for culinary experts.


Tramontina professional shears were designed to be disassembled, providing uncomplicated cleaning and maintenance, ensuring that no food residue or dirt accumulates. By disassembling them, you will have access to all their parts, which makes cleaning complete and efficient.


This line features two different edge models: plain and micro-serrated. The plain edge is perfect for cuts where the blade must slide easily, while the micro-serrated blade is ideal for cuts that require firmness and precision.


Tramontina master professional line shears are manufactured with high quality materials, ensuring exceptional performance. Its blades are made of stainless steel and undergo a sub-zero heat treatment, which makes them even more resistant. The handles are made from textured polypropylene, providing a comfortable, ergonomic grip. In addition, they have antimicrobial protection, inhibiting the growth of undesirable bacteria and fungi. It is noteworthy that they are certified by the National Sanitation Foundation (NSF), an international authority on food safety and hygiene practices.


When it comes to kitchen utensils in a professional environment, durability and strength are essential. So, count on Tramontina master professional line shears, they are made to face any challenge.

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