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The best Tramontina products to do things right in your business. Check out our kitchen utensils.

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The best Tramontina products to do things right in your business. Check out our kitchen equipment.

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Equipment items for making the best hamburgers have arrived

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Who doesn’t like a good burger smothered in cheese alongside hot French fries, all&nbsp;made to order? Over the last few years, hamburger shops have taken over the national market,&nbsp;growing exponentially and setting trends in the fast food segment. This segment is&nbsp;expected to keep growing, both in established locations, such as dark kitchens, food&nbsp;trucks and compact spots, and in establishments with a more traditional format. To achieve good operation profitability, it is important for entrepreneurs wanting to&nbsp;invest in this market to consider the benefits of a beautiful design, high-efficiency&nbsp;equipment and, above all, cost effectiveness. To help with this challenge, Tramontina presents a list of cooking equipment that are&nbsp;perfect for hamburger shops, items that are essential to ensure good operation&nbsp;performance while also always thinking about cost effectiveness, so that the kitchen&nbsp;delivers the maximum and pays itself off as quickly as possible over time. Discover 4 essential cooking equipment: <img src="https://s3.us-east-1.amazonaws.com/prd-assets-portal.tramontina.com/Banner_Interno_Hamburgueria_600x600_Prancheta_1_3c12dd0529.png" alt="" width="300px"> Char BroilerPractical and functional, the <a href="https://www.tramontina.com.br/p/67321007-134-char-broiler-countertop-tramontina-america-400x770-mm">Tramontina Char Broiler</a> has been a perfect item for&nbsp;industrial kitchens, bars, restaurants and commercial establishments with high-volume food production and high demand. Completely built of stainless steel, it&nbsp;features a 3-mm carbon-steel grill with corrosion proofing and burners with heat&nbsp;deflectors strategically positioned for greater efficiency and agility in preparations.Elegant, it brings modernity to the environment without losing functionality, thanks to&nbsp;the reinforced PBT polymer knob and the scrap disposal hole, with a waste collection&nbsp;drawer. It also features easy lighting through a manual trigger with flame control. <img src="https://s3.us-east-1.amazonaws.com/prd-assets-portal.tramontina.com/Banner_Interno_Hamburgueria_600x600_Prancheta_1_copiar_203353b04a.png" alt="" width="300px"> GriddleBuilt entirely of stainless steel with a 15-mm iron flat top, the <a href="https://www.tramontina.com.br/p/67333007-134-chapa-a-gas-countertop-tramontina-america-800x770-mm">griddle </a>has stainless-steel burners with individual control. The griddle is perfect for preparing snacks,&nbsp;steaks, sandwiches, grilled meats and much more. Its body is made of brushed&nbsp;stainless steel. In addition, it lights manually with a pilot flame, has reinforced PBT&nbsp;polymer knobs, flame adjustment, scrap disposal hole with waste collection drawer&nbsp;and a safety valve to protect against gas leakage. Streamline your activities and&nbsp;serve your customers much faster with its practicality. A complete solution proposed&nbsp;for your space. <img src="https://s3.us-east-1.amazonaws.com/prd-assets-portal.tramontina.com/Banner_Interno_Hamburgueria_600x600_Prancheta_1_copiar_2_297a33af02.png" alt="" width="300px"> Deep FryerIdeal for frying in restaurants, food trucks or even in large fast food joints. Made&nbsp;entirely of stainless steel with a stamped tank and 3 internal burners the<a href="https://www.tramontina.com.br/p/67261007-134-fritadeira-a-gas-tramontina-america-com-1-reservatorio-com-18-l-400x770-mm"> deep fryer</a>&nbsp;has a cold zone at the bottom of the tank and an operating temperature of 120 °C to&nbsp;190 °C (49 °F to 88 °F). This all brings ease and speed for preparing food on an&nbsp;industrial scale. In addition, its knob is made of reinforced PBT polymer, and the&nbsp;product also has a safety thermostat that shuts the fryer down in case of temperature&nbsp;over the limit or turning it on without oil. It has a tank capacity of 18 liters of oil,&nbsp;manual lighting with pilot flame and a thermocouple to protect against gas leakage. It&nbsp;comes with a tank for oil collection and two 1/2 baskets. An excellent deal for those&nbsp;who need great frying performance, it is a deep fryer for general frying. <img src="https://s3.us-east-1.amazonaws.com/prd-assets-portal.tramontina.com/Banner_Interno_Hamburgueria_600x600_Prancheta_1_copiar_3_a21ab7aae8.png" alt="" width="300px"> StoveThe <a href="https://www.tramontina.com.br/p/67205000-134-fogao-a-gas-tramontina-6-bocas-base-aberta-1200x750-mm">stove </a>is ideal for your project because it has a hermetic, stamped, 1.2-mm-thick&nbsp;304 stainless-steel cooking surface, 6-kW burners, manual ignition and reinforced&nbsp;PBT polymer knobs. It also has corrosion-proofed cast-iron trivets, cast-iron burners,&nbsp;a special flame that adapts to the bottom of the sauce pan, optimizing gas&nbsp;consumption, and most importantly, it is built entirely of stainless steel. With these items, you can set up a simple, practical and very effective operation.

Tramontina Professional Hamburger Spatula with Stainless-Steel Blade and White Polypropylene Handle 7x4.1/4"

Tramontina Utility multi-use stainless steel tongs

Tramontina Century 8" Bread Knife with Stainless-Steel Blade and Fiberglass-Reinforced Polycarbonate Handle

Tramontina Marffim stainless steel turner

Tramontina Professional 26 cm 2 L shallow stainless steel frying pan with long handle and tri-ply base

Tramontina Cucina stainless steel bowl, 32 cm and 7,5 L

Featured products

Check out the benefits of the equipment and how it can improve your business’ productivity.

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Why does your pizzeria need a Refrigerated Head?

Discover the benefits of having a green space in your business, with minimal care. 


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Three low-maintenance plant options for your business

Discover the benefits for you and your customers.

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Trunking for panel: practical organization and ensured safety

Choosing the right product improves your preparations, makes your business routine easier and delights your customers.

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Char Broiler: as essential as the noblest cut on your menu

quip your kitchen with Tramontina Hospitality items and offer a high-level gastronomic experience to your customers.

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Setting up a steakhouse with Tramontina Hospitality

Discover how Tramontina Hospitality chafing dishes can elevate your business to a truly unique gastronomic experience.

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