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Perfect for butcher shops, meat packing plants, restaurants, steakhouses or even for those who want to be chefs at home, these knives are easy to use and clean.

Discover the functionality of Profissional Master Knives, which combine beauty, durability and practicality.

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Finding a good knife that is durable and easy to wash has been no easy task,&nbsp;especially for those who use this tool in their daily work. However, Tramontina offers&nbsp;a line of Profissional Master Knives. Made with a special stainless-steel blade and differentiated heat treatment, our knife&nbsp;delivers a longer-lasting edge. The V-shaped grinding ensures precise cutting and&nbsp;excellent performance, even after sharpening multiple times, essential features for&nbsp;those who work with food on a daily basis. Safety is also ensured by the anatomic&nbsp;textured polypropylene handle which, apart from being firm, is more sanitary. By the&nbsp;way, speaking of safety, this knife is easy to clean and has antimicrobial protection. NSF Certification: The products in the Profissional Master line are certified by the&nbsp;National Sanitation Foundation (NSF), an organization recognized as the&nbsp;international authority on food safety and hygiene practices. Cutting-edge technology<img src="https://prd-assets-portal.tramontina.com/Copia_de_Tramontina_banner_miniatura_Linha_de_facas_Profissional_Master_600x400px_db2532b482.png" alt="" width="300px"> But how is it possible for all these advantages to be included in the same product? The answer is: cutting-edge technology combined with the tradition of the&nbsp;Tramontina brand. In fact, this technology is present in both the material used and in&nbsp;the process the premium materials undergo on the way to becoming the perfect&nbsp;working tool for a professional kitchen or butcher shop. The heat treatment of the blade, entailing tempering, quenching and annealing,&nbsp;ensures a long and efficient life for the knives. The handle is more sanitary and&nbsp;easier to use because it is made of textured polypropylene injected directly onto the&nbsp;blade shank. With different models, one for every occasion, the knives in the Profissional Master&nbsp;line are practical, easy to handle, easy to clean and guarantee a long life: everything&nbsp;a real blade worker needs.

90-day warranty against manufacturing defects.

NSF Certificate: The Professional master line products are certified by the National Sanitation Foundation (NSF), an organization acknowledged as the main international authority on food safety and hygiene practices.

If you like having quality knives that do their job with perfection when preparing meals, the Tramontina Profissional Master 8-inch meat knife with stainless-steel blade and white polypropylene handle with antimicrobial protection is perfect for you.  The cutting edge has great durability and strength as it is produced in stainless steel and receives heat treatment, providing an easy and precise cut. Moreover, the polypropylene handle makes it ideal to match various environments, offering the charm your meals deserve. The knife also features antimicrobial protection, inhibiting the growth of bacteria and fungi. Tramontina products bring practicality and beauty!

Ideal for cleaning operations, for different types of cuts.
For people with smaller hands.  
Strong, sharp and durable blade.
Special stainless-steel blade heat-treated in sub-zero process, ensuring average hardness levels of 56 HRc.
Tapered honing at the right thickness for each application, ensuring precision and durability of the cutting edge.
Anatomical, hygienic and safe handle.
Textured polypropylene handle, offering greater comfort and safety in handling.
Handle injection-molded directly onto the shaft to ensure perfect fixing and prevent residue retention.
Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.

Wash and dry the item thoroughly before first use. 
Sharp object: handle with care and keep out of the reach of children. 
For longer-lasting product, dry well before storing, including after removal from dishwasher. 
Please recycle products and packaging in accordance with existing recycling guidelines.

Tramontina Profissional Master Meat Knife with Stainless-Steel Blade and White Polypropylene Handle with Antimicrobial Protection 8"

Your recipes are tastier when prepared efficiently and practically. For this, bet on the Tramontina Profissional Master 3-inch paring knife with stainless-steel blade and white polypropylene handle and gain ease for cutting, chopping and slicing vegetables. The item features a very high-quality, heat-treated stainless-steel blade, offering greater strength and durability. Moreover, its handle is made of textured polypropylene with an anatomical shape that fits perfectly in the hand during preparation. You get the practicality you were missing in the kitchen with Tramontina!

Ideal for peeling and cleaning vegetables. 
For people with smaller hands.  
Strong, sharp and durable blade.
Special stainless-steel blade heat-treated in sub-zero process, ensuring average hardness levels of 56 HRc.
Tapered honing at the right thickness for each application, ensuring precision and durability of the cutting edge.
Anatomical, hygienic and safe handle.
Textured polypropylene handle, offering greater comfort and safety in handling.
Handle injection-molded directly onto the shaft to ensure perfect fixing and prevent residue retention.
Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.

Tramontina Profissional Master Paring Knife with Stainless-Steel Blade and White Polypropylene Handle 3"

Perform meat boning and cutting of the most varied types of meat with the Tramontina Profissional Master 5-inch boning knife with stainless-steel blade and white polypropylene handle. With high quality and strength, due to its stainless-steel blade and polypropylene handle, it is the perfect choice for use in your kitchen tasks, providing an excellent cutting edge and a very firm and comfortable handling. Undoubtedly, an indispensable item to complete your kitchen and ensure greater functionality for your routine!

Ideal for separating meat from bones and removing fat.
Strong, sharp, and durable blade.
Special stainless-steel blade thermally treated in a sub-zero process, ensuring average hardness levels of 56 HRc.
Tapered grinding at the appropriate thickness for each application, ensuring precision and durability of the cutting edge.
Anatomical, sanitary, and safe handle.
Textured polypropylene handle, offering greater comfort and safety when handling.
The handle is injected directly onto the end of the blade, which ensures perfect fixation and prevents residue retention.
Handle with antimicrobial protection that prevents the growth of fungi and bacteria, providing sanitary benefits and reducing the microorganisms that cause contamination.

Tramontina Profissional Master 5" Boning Knife with Stainless-Steel Blade and White Polypropylene Handle

Have you ever wished for greater ease when preparing that tasty meat for your barbecue? The Tramontina Profissional Master 7-inch butcher knife with stainless-steel blade and white polypropylene handle is ideal for this kind of activity. Made of stainless steel, the knife blade will offer precise cutting, in addition to all the durability and strength inherent to the material. The white handle lends that classy and sophisticated touch that only comes with the color white. Tramontina brings quality and innovation.

Ideal for cutting on boards, due to the full length of the cutting edge moving freely for a variety of cuts.
For people with smaller hands.  
Strong, sharp and durable blade.
Special stainless-steel blade heat-treated in sub-zero process, ensuring average hardness levels of 56 HRc.
Tapered honing at the right thickness for each application, ensuring precision and durability of the cutting edge.
Anatomical, hygienic and safe handle.
Textured polypropylene handle, offering greater comfort and safety in handling.
Handle injection-molded directly onto the shaft to ensure perfect fixing and prevent residue retention.
Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.

Tramontina Profissional Master Butcher Knife with Stainless-Steel Blade and White Polypropylene Handle 7"

90-day warranty against manufacturing defects

To sharpen your knives, use Tramontina Profissional Master 8-inch Grooved Sharpener with Carbon Steel Rod and White Polypropylene Handle for a high quality and easy sharpening. The piece has a hard-chrome coated carbon steel rod. For handling comfort, the anatomical polypropylene handle provides a perfect hand grip.  Choose Tramontina for performance!

Ideal to sharpen knives.
Strong and durable carbon steel rod with hardness levels of 62 HRc.
Anatomical, sanitary, and safe textured polypropylene handle, offering greater comfort and safety when handling.
The handle is injected directly onto the end of the rod, ensuring perfect fixation and preventing residue retention.
Handle with antimicrobial protection that prevents the growth of fungi and bacteria, providing sanitary benefits and reducing the microorganisms that cause contamination.

Cutting and slicing products, hancle with care and keep out of reach childrean.
For a longer life, we recommend thoroughly wiping the pieces after washing, even when a dishwasher is used.
Please recycle products and packaging in accordance with esxixting recycling guidelines.

Tramontina Profissional Master 8" Grooved Sharpener with Carbon Steel Rod and White Polypropylene Handle

Tramontina Profio sharpening stone double-sided with granulation 1000 and 400 and rubber support is the ideal product for residential and professional kitchens looking for precise and efficient sharpening. With a double-sided structure, it offers two sharpening options: roughing with granulation 400 and finish with granulation 1000, allowing you to choose the plate that best suits your knives. Its support is rubberized and provides greater safety during use, preventing slipping and movement during use. With it, you will always have your knives sharp and ready to use, ensuring accurate cuts and making food preparation easier. Invest in Tramontina?s quality and durability and have professional sharpening in your kitchen!

Double-sided sharpening stone with mixed grit for two sharpening options. 
Wear granulation 400. 
Finish granulation 1000. 
Slip-proof support that offers greater safety during use.

Do not use the whetstone to sharpen serrated blades or scissor. 
To avoid knife damage, sharpen it by employing light pressure. 
Use the entire surface of the stone, so as to maintain evenness during sharpening. 
Avoid letting the whetstone fall and try to prevent other similar impacts.
Being associated to the use of knives, keep the whetstone out of the reach of children.
Please recycle products and packaging in accordance with existing recycling guidelines.

Tramontina Profio Sharpening Stone Double-Sided with Granulation 1000 and 400 and Rubber Support

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