Having a functional kitchen involves creating an efficient and well-organized space for cooking, preparing food and carrying out cooking-related tasks. To achieve more professionalism in the environment, it is essential to have the correct products and utensils to transform and facilitate the work. 

Before starting, it is worth paying attention to some details:

– Assess the available space and plan the kitchen layout according to the work zones: preparation, cooking, washing and storage. This way, you maintain a workflow, minimizing the distance between areas.

– Use efficient shelves, drawers and cabinets to store utensils, sauce pans, food and kitchen utensils.

– Keep countertops clean and unobstructed to have appropriate space to cut, chop and prepare food. Also consider using countertop materials that are durable and easy to clean.

– Adapt the professional kitchen to your specific needs. For example, if you bake frequently, set aside a dedicated space for that purpose.

Now that you have recapped the basic details, let’s now explore items that can’t be missing in a professional kitchen, shall we?

Quality household appliances

Investing in high-quality and energy-efficient appliances can save time and energy. Therefore, choose appliances that meet your needs and fit into the available space.

It is important to understand that the investment can last for many years, so now is the time to research. In addition to the mandatory items, such as stove and refrigerators, investing in a dishwasher makes your life easier and makes preparing meals faster and more effective, allowing you to focus on the fun part: cooking and preparing wonderful dishes for customers.

Kitchen utensils

Good utensils make the cooking experience even more enjoyable. Nonstick sauce pans, sharp knives, cutting boards, bowls and silicone utensils, make the experience even lighter and make the most of your time. 

Table setting

In addition to the entire cooking process, the serving part is also something that should be taken into consideration when setting up your business’s kitchen. So, if possible, invest in a good dining set. 

Porcelain is a purchase made to last a lifetime, not to mention that it is more hygienic, in addition to having almost zero porosity, which prevents the proliferation of fungi and bacteria. There is also a variety of decorations to suit all tastes.

Furthermore, it is worth investing in good flatware, snack dishes and glasses, which will make all the difference in the presentation of the dishes.

Finally, to create a professional kitchen, the power of decoration should not be underestimated. Add touches, such as paintings, plants and accessories, depending on the available space. This brings personality and warmth to the environment, allowing it to reflect the style of the establishment.

Remember: despite the tips, a professional kitchen is one that matches functionality with style. Choosing the right items has the power to transform the environment!