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Discover the advantages of an equipment that maintains food nutrients for longer periods.

The importance of deep freezers in the professional kitchen: food safety and agility

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Anyone who works in professional kitchens knows or has heard of <a href="https://global.tramontina.com/en/line/hospitality/equipment/professional-deep-freezer?size=18&amp;page=1&amp;category=4034&amp;order=top-visited&amp;_locale=en&amp;subcategory=4034">Deep freezers</a>, refrigeration equipment designed to reach extremely low temperatures.These products with the latest technology have become increasingly essential for the food industry, providing a series of benefits that go far beyond simply freezing ingredients.&nbsp;&nbsp;The purpose of a <a href="https://global.tramontina.com/en/line/hospitality/equipment/professional-deep-freezer?size=18&amp;page=1&amp;category=4034&amp;order=top-visited&amp;_locale=en&amp;subcategory=4034">Deep freezer</a> in a kitchen is not to store food, but rather to be a passing equipment, precisely to quickly pass through temperature zones at risk of bacterial proliferation, determining the correct temperature for later storage in freezers and refrigerators, these ones, storage equipment.&nbsp;The Deep freezer can bring the temperature of up to -25&nbsp;°C in the core of the food, preserving the organoleptic properties of the food, reducing waste and increasing its shelf life. Food safety in first placeBecause they are designed to freeze and cool food at very low temperatures in a short period of time, <a href="https://global.tramontina.com/en/line/hospitality/equipment/professional-deep-freezer?size=18&amp;page=1&amp;category=4034&amp;order=top-visited&amp;_locale=en&amp;subcategory=4034">Deep freezers</a> eliminate the possibility of bacterial contamination and the growth of unwanted microorganisms, preserving the quality of the food.By freezing food quickly, <a href="https://global.tramontina.com/en/line/hospitality/equipment/professional-deep-freezer?size=18&amp;page=1&amp;category=4034&amp;order=top-visited&amp;_locale=en&amp;subcategory=4034">Deep freezers</a> ensure that the ingredients are in ideal conditions for later consumption. This speed in the process is essential in kitchens that need to prepare large quantities of food in advance, such as buffets, catering services and large-scale production.Furthermore, the use of<a href="https://global.tramontina.com/en/line/hospitality/equipment/professional-deep-freezer?size=18&amp;page=1&amp;category=4034&amp;order=top-visited&amp;_locale=en&amp;subcategory=4034"> Deep freezers</a> helps to avoid food waste and reduces the risk of food poisoning, keeping dishes safe and tasty. Agility and efficiencyIn addition to food safety, <a href="https://global.tramontina.com/en/line/hospitality/equipment/professional-deep-freezer?size=18&amp;page=1&amp;category=4034&amp;order=top-visited&amp;_locale=en&amp;subcategory=4034">Deep freezers</a> offer agility and efficiency in food preparation. By allowing ingredients to be frozen and cooled quickly, they reduce the time needed to prepare fresh meals. This is especially important in kitchens with high demand and limited time available. With this equipment, chefs can prepare ingredients in advance, maintaining quality and flavor, and then finish dishes more quickly and efficiently.Furthermore, the agility provided by Deep freezers allows for more effective stock management. Food can be purchased in large quantities when prices are low and then quick-frozen for future use. Benefits in professional kitchens of all sizes<a href="https://global.tramontina.com/en/line/hospitality/equipment/professional-deep-freezer?size=18&amp;page=1&amp;category=4034&amp;order=top-visited&amp;_locale=en&amp;subcategory=4034">Deep freezers</a> not only preserve the quality of food, but they also allow kitchens to maintain a high standard of hygiene and offer faster, more efficient service to customers.&nbsp;If you are in a professional kitchen, consider investing in this equipment. It will make all the difference in your gastronomic business, ensuring food quality, food safety and efficiency in meal preparation.

1-year warranty against manufacturing defects (90-day warranty as required by law, plus 9 months contractual warranty).

Object with compulsory certification certified by OCP 0029 - UL do Brasil, according to Ordinance Inmetro 148/2022.

Professional ultra freezer, 10 GN capacity: Two duty cycles, rapid cooling that lowers the temperature at the center of the product from +90 °C to +3 °C and fast freezing that reduces the temperature in the center of the product from +90 °C to -18 °C. Within these cycles there are two operation modes. Normal (SOFT): For light, low-thickness products. Intensive (HARD): For dense products with high fat content or packaged foods. Manual defrosting with ventilation. Supplied with probe thermometer in the center of the food, and indirect internal ventilation on the product. 

Product Certified as OCP-0029, UL, Safety, INMETRO compulsory.

Operation temperature: +90°-18°C
External dimension: 785x800x900mm
Internal dimension: 665x410x370mm
Tray capacity: 5 Gastronorm tubs
Capacity of the cooling cycle: 15 kg
capacity of the freezing cycle: 9 kg
Power: 1250W
Supply voltage: 220V
Frequency: 60Hz
Net weight: 110kg

Proceed to daily cleaning by removing all solid waste or spilled liquid. After turning off, leave the bottom lid open to drain the condensed water. Never leave the hole without its lid when operating. Periodically, perform a more thorough cleaning by removing brackets and grids, and wash them in the sink. Wash the chamber with neutral soap and water and rinse carefully. It is possible to sanitize the chamber using water and vinegar. Avoid using degreasers or aggressive cleaning products on the most delicate parts, such as the electronic plate. Never use chlorine-based products, as they may damage stainless steel.
WARNING: Do not use high pressure and water jets to clean the technical part, so as not to damage the components or affect equipment function.


220V professional ultra freezer, 5 GN capacity

1-year warranty against manufacturing defects (90-day warranty as required by law, plus 4 years and 9 months contractual warranty).

Simply professional ultra freezer , 10 GN capacity: Two duty cycles, rapid cooling that lowers the temperature at the center of the product from +90 °C to +3 °C and fast freezing that reduces the temperature in the center of the product from +90 °C to -18 °C. Within these cycles there are two operation modes. Normal (SOFT): For light, low-thickness products. Intensive (HARD): For dense products with high fat content or packaged foods. Manual defrosting with ventilation. Supplied with probe thermometer in the center of the food, and indirect internal ventilation on the product. 

Product Certified as OCP-0029, UL, Safety, INMETRO compulsory.

Operation temperature: +90°-18°C
External dimension: 800x825x1800mm
Internal dimension: 664 x415x870mm
Tray capacity: 10 65-mm Gastronorm tubs
Capacity of the cooling cycle: 28kg
capacity of the freezing cycle: 18kg
Power: 3200W
Supply voltage: 220V, 3N
Frequency: 60Hz
Net weight: 190kg
Capacity 240L

Simply 220V professional ultra freezer 10 GN capacity 240L

Professional ultra freezer, 10 GN capacity: Two duty cycles, rapid cooling that lowers the temperature at the center of the product from +90 °C to +3 °C and fast freezing that reduces the temperature in the center of the product from +90 °C to -18 °C. Within these cycles there are two operation modes. Normal (SOFT): For light, low-thickness products. Intensive (HARD): For dense products with high fat content or packaged foods. Manual defrosting with ventilation. Supplied with probe thermometer in the center of the food, and indirect internal ventilation on the product. 


Operation temperature: +90°-18°C
External dimension: 800x825x1800mm
Internal dimension: 664 x415x870mm
Tray capacity: 10 65-mm Gastronorm tubs
Capacity of the cooling cycle: 28kg
capacity of the freezing cycle: 18kg
Power: 3100W
Supply voltage: 380V, 3N
Frequency: 60Hz
Net weight: 190kg
Capacity 240L

Professional ultra freezer 380V 10 GN capacity 240L

The Tramontina América Countertop Electric Bain-Marie is fully constructed of stainless steel. It features a stamped bowl made of AISI 304 stainless steel and a chromed brass drain valve for easy emptying.
The unit is equipped with a safety thermostat and digital temperature control, with an adjustable range from 20°C to 80°C. The reservoir is GN 2/1, compatible with standard GN containers with a depth of 150 mm.

External Dimension: 800x810x350 mm
Power: 2,5 kW
Operation temperature: 20°C e 80°C
Capacity: 6 L
Voltage: 220V 1F + N + T 60Hz
Weight: 28 Kg

Perform daily cleaning and disinfection of the product to ensure its correct operation.
Remove the GN tubs and the brackets. Wash them in the sink or in the dishwasher.
Empty the well completely and clean it with water and neutral detergent.
Rinse the top surface and the front panel with a damp sponge, avoiding the use of water jets.
Avoid using degreasers or aggressive cleaning products on most delicate parts of the equipment, as knobs and lights.  
Never use chlorine based products, as they may damage stainless steel.

Tramontina América Countertop bain-marie 800x810 mm

28cm Dinner Plate

21cm Dessert Plate

22cm Deep Plate


90 days of legal warranty for manufacturing flaws and defects.


With the Tramontina Rustico Brown 12-piece decorated porcelain dinnerware set, your meals have guaranteed highest quality, beauty and style. It is made of Tramontina's proprietary porcelain, which is traditional, high quality and translucent, ensuring excellent shine, whiteness, high mechanical resistance and nearly zero porosity. A set with dinner, soup and dessert plates that will leave your table ready for every meal!

Made of Porcelain 
High Resistance (reinforced rim)
Use: Microwave resistant and dishwasher resistant
Collection: Rustico Brown
Porosity close to zero, preventing the proliferation of fungi and bacteria
Service: 4 persons
Composition / Quantity: 12 pieces

When using the product for the first time, wash it well with a soft sponge and mild soap; 
Wash the items using a soft sponge and mild soap; 
Do not put these items in the oven; 
Do not place items over direct flame; 
Use in the microwave (follow the instructions on the product's label); 
Use in the dishwasher (follow the instructions on the product's label).

Tramontina Rustico Brown 12-Piece Decorated Porcelain Dinnerware Set

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