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A recipe with the taste of affection to celebrate

Potato gnocchi with tomato sauce

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How about surprising your family with a practical and delicious recipe? Potato&nbsp;gnocchi in tomato-basil sauce is a classic for special occasions, as it brings that&nbsp;taste of home-cooked food with an extra touch of affection. It involves simple step-by-step instructions, so you can enjoy the most important thing: your time with them. Organize your kitchen, sort out the ingredients and start preparing! Shall we start by getting your homemade gnocchi ready? You can prepare it before&nbsp;your family arrives, to enjoy time with them, and just finish the dish with the sauce. HOMEMADE GNOCCHI– 1 kg cooked potatoes – 1 egg – 1 tablespoon butter – 1 cup of flourPREPARATION METHODMash the cooked potatoes and add all the other ingredients. When the dough is&nbsp;homogeneous, take it to the countertop, which has been previously dusted with flour. Make long rolls and cut the gnocchi with a knife – the suggestion is that they should&nbsp;be an average of 2.5 cm long. That’s it! Your gnocchi are already made and can be&nbsp;left to rest while you spend time with your guests. To cook them, simply place them in boiling salted water. When the gnocchi rise to&nbsp;the surface, they are ready. TOMATO SAUCE– 1 chopped tomato – 1 chopped onion – 2 can of peeled tomatoes – Olive oil – Salt and pepper – Fresh basil – Grated parmesan cheese PREPARATION METHODIn a <a href="https://www.tramontina.com.br/en/p/65510740-107-jogo-de-panelas-tramontina-solar-em-aco-inox-com-fundo-triplo-3-pecas">sauce pan</a>, start by sauteing the tomato and onion in olive oil until the onion is&nbsp;transparent. Then add the peeled tomatoes, salt and pepper to taste. Let the sauce&nbsp;simmer for about 1 hour. Always over medium heat, keep adding small amounts of&nbsp;water throughout the process so the sauce doesn’t dry out. Serve the sauce over the cooked gnocchi and finish with fresh basil leaves and&nbsp;grated parmesan cheese. Now all you have to do is gather the family and enjoy!

Casserole Ø 20cm 2,9l Solar

Deep casserole Ø16cm 1,8l Solar

Deep casserole Ø 20cm 3,60l Solar

90-day warranty against manufacturing defects.

The right cookware makes the best food. Tramontina's Solar 3-piece stainless steel casserole dish set with tri-ply base can go in the oven to brown or finish dishes at a maximum temperature of 260°C. There are three casserole dishes with a clean design with rounded corners for easier cleaning. A Tramontina classic, the Solar line is a symbol of durability and convenience. The pieces are entirely made of stainless steel, which does not release any particles into the food, thereby keeping it healthy. The tri-ply base (stainless steel + aluminum + stainless steel) distributes heat evenly for faster, more uniform cooking, which saves energy and keeps food warm for longer.

Healthier: as it is made of stainless steel, the Tramontina pan does not release any residue in your food. 
Easy to use: a practical pan for all your recipes that does beautifully well on any type of cooker: gas, electric, glass ceramic, or induction. It also features a lid with steam vent that fits perfectly. 
More durable: Tramontina's stainless steel is a high quality raw material, highly resistant, and does beautifully well for much longer in the kitchen. 
Saves time and energy: the secret is the three-ply bottom (stainless steel + aluminum + stainless steel), which distributes the heat evenly for faster cooking. This is why you can keep the heat low while cooking, which saves energy. What is more, the full stainless steel pan can be used in the oven to gratin or cook dishes at a maximum temperature of 260°C. 
Easy to clean: it is quite simple to have a spotless pan.  All you need is water, soap, and a soft sponge. If you prefer, you can simply put it in the dishwasher. 


The maximum capacity for cooking is 3/4 of the total volume of the item. 
Before using, remove all labels and tags from the product and wash it. 
Use on low heat to prevent food from sticking to the bottom of the pan. 
The triple-ply bottom distributes heat evenly so high heat is unnecessary. It also allows you to save power. 
When the pan is used on the gas stove, the flame should not go beyond the bottom of the pan. If using on a hot plate, the plate diameter should be the same or smaller than the pan's. 
Do not heat the food by placing a pan or other utensil of the same diameter over another. This is a dangerous procedure, as it creates a vacuum that makes it impossible to separate them. 
Do not leave an empty pan on a heat source. 
Only place hot pans on heat-resistant surfaces. 
Always dissolve salt in boiling water or with the food, stirring ingredients when cooking begins. 
Some foods contain starch, such as pasta and rice. These can stain the inside of the pan during cooking. To easily remove stains, wipe with a cloth dampened with lemon juice or vinegar or use Tramontina's stain remover. 
Avoid leaving food in the pan for a long time; salt can also cause stains and corrosion. 
To maintain your stainless steel pan's beauty and shine, we recommend that you only wash it with mild detergent and a sponge. Additionally, the frosted parts of the pan can be cleaned by using the abrasive side of a sponge with liquid soap should stains arise.  
After washing, whenever possible, rinse the pan with warm water and dry it immediately so it keeps its original shine because chlorine and other substances contained in water could stain the pan. 
In the pots/ lids that fasten using a screw that can loosen over time. We recommend tightening the screw for safety. 
It can go in the oven at a maximum temperature of 260°C. Changes in color might happen. 
Handles, holders, and knobs heat up during use. We recommend the use of oven mitts to handle the item.
Take extra care when handling the product, mainly when it contains hot food / liquids.


Tramontina Solar stainless steel casserole dish set with tri-ply base, 3 pc set

90 days for manufacturing imperfections or defects.

Your kitchen will get extra style and convenience with Tramontina's natural bamboo spoon, which will bring health and beauty to your daily tasks. With a natural finish, bamboo prevents the proliferation of bacteria, protecting you and your family. Ideal for cooking and serving, this spoon meets the needs of a host of recipes. Its anatomical and modern design makes it an indispensable item for your kitchen.

Useful to use when cooking and serving, is produced in Bamboo.
Bamboo is considered an environmentally friendly material.
They are indispensable items in any kitchen.


Before the first use, wash the product and rinse well;
Do not leave the product submerged in pots and containers when cooking, as the product when exposed to temperature variations, both high and cold, may suffer reactions.
After each use, wash the product normally with a soft sponge, soap or detergent.
Dry with a cloth towel.
Do not clean in dishwashers.

Tramontina natural bamboo spoon

90-day warranty against manufacturing defects

You can diversify recipes and ingredients as much as you like if you always have the most suitable utensil at hand. The Utilità Line is composed of a variety of pieces that makes preparing yummy recipes really practical. Made in stainless steel, nylon, and polypropylene, they also do beautifully well on the table.  With many options of colors, the can be hung and add an even more joyful touch to your kitchen. The pieces are dishwasher safe.

Grater with stainless-steel blade that provides strength during use. 
The ABS handle offers more ergonomic use. 
It is dishwasher safe, making your daily routine easier.

Sharp object: handle with care and keep out of the reach of children. 
For longer-lasting product, dry well before storing, including after removal from dishwasher. 
Please recycle product and packaging in accordance with existing recycling guidelines.

Tramontina Utilità 4-Sided Stainless-Steel Grater with White ABS Handle

Product with compulsory certification certified by OCP 0104- PCN DO BRASIL, registration 001470/2018, according to INMETRO ordinance  499/2021.

This 28 cm stainless steel shallow casserole dish with lid, handles and tri-ply base allows you to cook up to 7.1 L, which eliminates the hassle of using several saucepans for one recipe, and lets you concentrate all the flavor and love into a single pan. Prepare wonderful, flavorful recipes any time. And you won't have any trouble heating it up, with its tri-ply base (stainless steel + aluminum + stainless steel) that distributes heat evenly for faster cooking. Tramontina's stainless steel shallow casserole dish with a tri-ply base is part of the Solar line, which represents durability and convenience. This casserole dish will prove to be your trusted companion in the kitchen for a very long time.

Healthier: as it is made of stainless steel, the Tramontina deep casserole does not release any residue in your food. 
Easy to use: a practical deep casserole for all your recipes that does beautifully well on any type of cooker: gas, electric, glass ceramic, or induction. It also features a lid with steam vent that fits perfectly. 
More durable: Tramontina's stainless steel is a high quality raw material, highly resistant, and does beautifully well for much longer in the kitchen. 
Saves time and energy: the secret is the three-ply bottom (stainless steel + aluminum + stainless steel), which distributes the heat evenly for faster cooking. This is why you can keep the heat low while cooking, which saves energy. What is more, the full stainless steel deep casserole can be used in the oven to gratin or cook dishes at a maximum temperature of 260°C. 
Easy to clean: it is quite simple to have a spotless deep casserole.  All you need is water, soap, and a soft sponge. If you prefer, you can simply put it in the dishwasher.

The maximum capacity for cooking is 3/4 of the total volume of the item. 
Before using, remove all labels and tags from the product and wash it. 
Use on low heat to prevent food from sticking to the bottom of the casserole. 
The triple-ply bottom distributes heat evenly so high heat is unnecessary. It also allows you to save power. 
When the casserole is used on the gas stove, the flame should not go beyond the bottom of the casserole. If using on a hot plate, the plate diameter should be the same or smaller than the pan's. 
Do not heat the food by placing a casserole or other utensil of the same diameter over another. This is a dangerous procedure, as it creates a vacuum that makes it impossible to separate them. 
Do not leave an empty casserole on a heat source. 
Only place hot casserole on heat-resistant surfaces. 
Always dissolve salt in boiling water or with the food, stirring ingredients when cooking begins. 
Some foods contain starch, such as pasta and rice. These can stain the inside of the casserole during cooking. To easily remove stains, wipe with a cloth dampened with lemon juice or vinegar or use Tramontina's stain remover. 
Avoid leaving food in the casserole for a long time; salt can also cause stains and corrosion. 
To maintain your stainless steel casserole beauty and shine, we recommend that you only wash it with mild detergent and a sponge. Additionally, the frosted parts of the pan can be cleaned by using the abrasive side of a sponge with liquid soap should stains arise.  
After washing, whenever possible, rinse the casserole with warm water and dry it immediately so it keeps its original shine because chlorine and other substances contained in water could stain the casserole. 
In the pots / lids that fasten using a screw that can loosen over time. We recommend tightening the screw for safety. 
It can go in the oven at a maximum temperature of 260°C. Changes in color might happen. 
Handles, holders, and knobs heat up during use. We recommend the use of oven mitts to handle the item. 
Take extra care when handling the product, mainly when it contains hot food/liquids.

Tramontina Solar 28 cm 7.1 L stainless steel shallow casserole dish with lid, handles and tri-ply base

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More than a classic dish, lasagna carries memories, stories, and the special flavor of moments shared with those we love


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