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Stainless steel, nonstick, or cast iron? Understand the key differences between fry pan types


Which fry pan to use? Check out the right option for every meal

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Choosing the right fry pan can make all the difference in a recipe's outcome. Each material has distinct properties and performs best with specific cooking techniques.&nbsp;To help you make the right choice, discover the main features of stainless steel, nonstick, and cast iron pans. <h2 style="text-align: justify;">Stainless steel fry pan</h2>A stainless steel fry pan is an excellent choice for preparations that require a well-heated surface, such as browning and searing meats. It is also great for everyday dishes, making it a versatile go-to for anyone who loves exploring culinary techniques.<h2 style="text-align: justify;">Nonstick fry pan&nbsp;</h2>For more delicate ingredients that tend to stick easily, a nonstick fry pan is the ideal solution. The coating makes cooking effortless and allows food to glide smoothly across the surface. Eggs, pancakes, omelets, and fish fillets are just a few examples that truly benefit from this type of pan.&nbsp;<h2 style="text-align: justify;">Cast iron skillet&nbsp;</h2>When a recipe calls for intense, sustained heat, a cast iron skillet is an exceptional pick. It is especially recommended for searing meats and cooking thicker foods like burgers, helping build that rich, flavorful golden crust.&nbsp;<h2 style="text-align: justify;">So, which fry pan should you choose?&nbsp;</h2>There is no single pan that fits every recipe. The best option depends on the ingredient, the cooking method, and the result you want to achieve.&nbsp;Understanding these differences is another step toward building culinary confidence, testing new dishes, and discovering what works best for your kitchen.

90-day warranty against manufacturing defects.

Product with compulsory certification, certified by OCP 0104- PCN DO BRASIL, according to INMETRO ordinance  499/2021.

Some products are indispensable in our kitchen, like Tramontina's Grano 26 cm 2.2 L shallow stainless steel frying pan with tri-ply body and long handle. Very convenient with its modern design, it has a tri-ply body (stainless steel + aluminum + stainless steel), which speeds up the cooking process. The rounded corners make it easier to clean and it can go in the dishwasher on a daily basis. Its sophisticated appearance is impressive due to the high-gloss finish, making this the perfect item for serving at the table. With a 26 cm diameter, it is highly versatile and can be used on various types of cooktops: gas, electric, glass ceramic and induction.

The maximum capacity for cooking is 3/4 of the total volume of the item. 
Practicality is the keyword of the Grano frying pan. 
In addition to its triple-ply body, which ensures faster cooking, its design without corners makes it much easier to clean. 
The triple-ply body (stainless steel + aluminum + stainless steel) distributes heat evenly, resulting in quick and uniform cooking, saving power and keeping food warm for longer. 
The frying pan has a modern design and highly shiny finish, and can be set on the table. 
It can go in the oven to gratin or finalize dishes at a maximum temperature of 260°C. 
It can be used on electric, gas, induction, and vitroceramic cookers. 
Safe for daily use in the dishwasher.

Use on a low heat so that the food does not stick to the bottom of the pan. The triple body of the pan, made of stainless steel + aluminium + stainless steel, distributes heat uniformly, so that a high heat is unnecessary. Additionally, it is more economical on fuel. When the pan is used on a gas stove, the flame must not rise above the base of the pan. If using an electric plate, it must have an equal or smaller diameter than the one of the pan. Always dissolve the salt in boiling water or in the food, mixing the ingredients when cooking begins. Do not heat food by placing a pan of the same diameter on top of another. This procedure is dangerous as it creates a vacuum and makes it difficult to remove afterwards. Some food containing starch such as pastaand rice, may stain the internal part of the pan while cooking. In order to remove stains easily, rub them with a cloth which has been dampened with lemon juice or vinegar, or use the stainless steel polishing paste by Tramontina. Avoid leaving food in the pan for a long time; salt may also stain the pan.  In order for the Tramontina stainless steel pan to always be attractive and shiny, we recommend it is only washed with detergent and a soft sponge. Tramontina developed a special paste to polish and remove stains on stainless steel products, which is available at points of sale. Whenever possible, rinse the pan with hot water after washing and dry it immediately so as to maintain its original sheen. Chlorine and other substances in water may stains thepan. Do not leave an empty pan over a source of heat. Leave pans only on surfaces that are heat resistant. The stainless steel handles acquire heat during cooking. We advise the use of gloves when handling them.


Tramontina Grano 26 cm 2.2 L shallow stainless steel frying pan with tri-ply body and long handle

Product with mandatory certification as certified by OCP 0070 - SENAI, registration no 001778/2018, model frying pan and non-stick rating A (excellent), according to INMETRO Regulation 499/2021.

The Tramontina Mônaco Induction aluminum deep frying pan with black interior and exterior Starflon Premium nonstick coating, 24 centimeters in diameter with 2.7-liter capacity, will be your favorite helper when it comes to frying delicious French fries for your whole family! Made of aluminum with Starflon Premium nonstick coating, it prevents food from sticking to its surface, is more durable, and is not harmful for your health. Its metallic handle has silicone protection that reduces heat propagation, thus increasing safety and improving its handling. In addition, it has a special 3-millimeter thickness that provides uniform and quick cooking. The perfect choice for your everyday life!

3 mm thickness aluminum body, granting fast and even cooking. 
Interior and exterior Starflon Premium nonstick coating is easy to clean, more durable and not hamful to health, because it's PFOA-free. 
Metallic handle with silicone coating that reduces the spread of heat for greater safety and comfortable handling. 
Dishwasher safe to make your daily routine easier.
Inductive contact, 16,6 centimeters.
Can be used on the following stoves: gas, electric, glass-ceramic - electric heating element  and induction.

The maximum volumetric capacity for cooking is 3/4 of the pieces's total capacity. 
Position the utensil's handle inward toward the center of the stove. 
On stoves with grates, center the piece on the flame or heat source and align the handle with the grate. 
Hot utensils should be kept out of the reach of children. 
Before first use, wash with a soft sponge and mild soap or liquid detergent. 
After drying, grease the internal surface with oil or fat and heat it for one or two minutes. Allow to cool and wash again.
Your Starflon utensil is now ready for use, with or without oil, and always on low or medium heat (never over 260 ºC /500 °F). 
On induction stoves, use only at medium heat and avoid moving the piece to prevent scratches on the stove surface. 
When handling your heated utensil, take care not to scratch the exterior coating. 
Avoid stains by not allowing grease and food to drip on the exterior surface of the piece. 
If this situation occurs, we recommend cleaning the area immediately with a damp cloth. 
Only use silicone, nylon, or wood utensils to stir food. 
­­This product requires only cleaning and no maintenance. 
Cleaning: Avoid immersing hot utensil in cold water. 
Never use abrasive products when washing. 
In the case of burnt food, soak the area and set aside until the stuck residues can be removed with soap and a sponge. 
For product and packaging disposal, follow applicable recycling guidelines.

Tramontina Mônaco Induction Aluminum Deep Frying Pan with Black Interior and Exterior Starflon Premium Nonstick Coating, 24 cm, 2.7 L

Product with mandatory certification as certified by OCP 0040 - SGS, registration no. 003552/2018, model skillet grill, according to INMETRO Regulation 499/2021.

Impress your customers with the taste of food prepared in the Tramontina Professional iron frying pan, measuring 26 centimeters with 1.7-liter capacity. Made with an iron body, it cooks your food faster and is ideal for grilling or searing meats, because it reaches high temperatures. Its handle has a silicone sleeve and ensures much safer and more comfortable handling. It also features Durprotect finish and ensures better abrasion resistance!

Ideal for searing meat while keeping it juicy and tender, preserving vitamins and nutrients. 
Professional iron frying pan with a thickness of 2 mm that distributes heat quickly and evenly.
Transfers heat efficiently for faster cooking. 
Longer lifespan for your pan. Durprotect finish, an exclusive Tramontina technology that offers resistance to abrasion and reduces corrosion on iron pans.
Nitrocarburized handle with removable silicone sleeve that provides a firm grip!
Can be used on the following stoves: gas, electric, glass-ceramic - electric heating element  and induction.

When using your product, follow the instructions below: 
Before first use: Wash the pan with a soft sponge, hot water and mild soap or detergent, and dry it thoroughly with a soft towel. 
Then grease the inside with cooking oil and place it over heat for 1 to 2 minutes. 
Finally, remove excess oil with absorbent paper towels. 
This process reduces the likelihood of food sticking to the bottom and increases resistance to corrosion. 
Your product is ready to be used. 
During use: Carbon steel is an excellent conductor of heat and maintains the temperature efficiently; however, to avoid damage to the product's base, we recommend using it on low or medium heat. 
When using on induction or glass ceramic cooktops, always lift the pan when moving it to prevent scratches. 
Do not immerse a hot pan in cold water. Wait until the pan has cooled down to wash it. 
When using this product in the oven, remove the silicone sleeve. 
After each use: Wash the pan with a soft sponge and mild soap or detergent. 
Make sure the pan is completely dry and then apply a thin layer of cooking oil to both the inside and outside of the pan to protect it from corrosion. 
Store the pan in a dry place. 
Caring for Pan: After using the pan for a long time, oil and fat may build up inside the pan. 
This layer enhances the product's performance, but you can use an abrasive sponge to remove it. 
Repeat the process of preparing the pan's surface as needed and always apply a thin layer of cooking oil to the pan before storing it. 
Attention: The maximum capacity for cooking is 3/4 of the total volume of the pan.
This product may not be modified. 
After use, some superficial staining may occur, which is common for cast iron products. 
Over time, even if all care instructions contained in this manual are followed, rust spots may appear on the inside or outside surface of the pan, which is perfectly normal for cast iron products. 
Do not wash the pan in the dishwasher. 
Never leave it soaking in water.
Important: This utensil has a protective layer of sunflower oil. Upon receiving the product, it is normal for surface color variation to occur. To homogenize and recover the visual appearance of your product, just spread a thin layer of edible oil again.

Tramontina Professional Iron Frying Pan, 26 cm, 1.7 L

The Tramontina Softta grey silicone multipurpose tongs, 33.9 centimeters, is the ideal accessory to make your everyday kitchen routine easier. Heat-resistant and ergonomically designed, it offers safety and comfort when handling hot food. With silicone tips, it is perfect for nonstick cookware, preventing scratches and extending the service life of utensils. In addition, its elegant grey finish goes well with any ambience, bringing practicality and style to your recipes. Versatile and durable, the Softta tongs are the right choice for anyone seeking efficiency and Tramontina quality.

Silicone tong that can withstand temperatures up to 210°C/410°F.
Stainless steel handle with silicone detailing and a pull-ring lock to open and close.
Ideal for use with nonstick and ceramic cookware without causing any damage. 
Dishwasher safe to make your daily life easier.

Wash and dry the item thoroughly before first use. 
Do not use an abrasive sponge for cleaning and for a longer-lasting product, dry well before storing, including after removal from dishwasher. 
This item may become discolored over time due to food stains and the natural fading of color. 
Do not leave the item on hot surfaces for an extended period of time. 
Do not store the utensil close to sharp objects. 
To discard product and packaging, follow existing recycling guidelines.

Tramontina Softta Grey Silicone Multipurpose Tongs, 33.9 cm

Spatula Ability

Serving Spoon Ability

Ladle Ability

Skimmer Ability

Pancake/Sauce Ladle Ability

With the Tramontina Ability 5-piece black nylon utensil set, you have the ideal items to prepare and serve your meals. Perfect to be used on nonstick or ceramic surfaces, as it does not damage them, the utensils withstand temperatures up to 180 °C (356 °F) and have a through hole that allows them to be used even as decoration in your kitchen!

Nylon utensils that allow use at temperatures of up to 180 °C (356 °F). 
Handles with through hole, so they can be hung in your kitchen. 
Ideal utensils for use in sauce pans with nonstick and ceramic coatings, as they do not damage the object. 
Dishwasher safe to make your daily routine easier.

Wash and dry items thoroughly before first use. 
For longer-lasting products, dry well before storing, including after removal from dishwasher. 
To discard products and packaging, follow existing recycling guidelines.

Tramontina Ability 5-piece Black Nylon Utensil Set

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Which Fry Pan to Use? Stainless Steel, Nonstick, or Cast Iron | Tramontina