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How to pair wines and cheeses in the summer

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Wine and cheese are delicious all year long, aren’t they? But on hotter days, it can be harder to pair them without getting too hot. Luckily, there are a few tricks that can make this pairing lighter, more refreshing and even tastier. Check out our tips and bon appétit! Best cheeses to eat in the summer Both wines and cheeses offer a very wide variety of flavors and textures. This needs to be considered to ensure an even more special culinary experience. For cheeses, the best options are rich in vitamins and lower in fat. They can thus help you cope with summer heat without jeopardizing your stomach. Goat cheese, for example, is very tasty and contains less lactose, so it is great to eat with tomatoes and olives. Buffalo mozzarella, on the other hand, is incredible with sun-dried tomatoes, basil, olive oil and arugula. It is also the most suitable option for those with high cholesterol, as it is well-known for containing lower levels of this lipid. For those who must have cow’s-milk cheese, the good news is that there are many options in the heat. Prefer moister cheeses, such as brie, camembert and mozzarella. For those who like firmer cheeses, Parmesan and Grana Padano are also good options for the summer. For each type of cheese, a different wine To complete the moment, it has to be a delicious wine, chosen with care. Let us help you understand a little more about pairing wines and cheeses for the summer! <img src="https://s3.us-east-1.amazonaws.com/prd-assets-portal.tramontina.com/Banner_queijos_e_vinhos_600x600_01_9348e5eb6d.png" alt="" width="600" style="display: block; margin-left: auto; margin-right: auto;" height="600"> Sparkling Wines and Champagne This type of beverage, with balanced acidity, goes well with soft white cheeses, such as Brie and Camembert. Merlot Although it is full-bodied, Merlot can be paired with more mature cheeses, such as Grana Padano. Rosé Quite versatile, this wine is ideal for pairing with cured cheese with stronger flavor, which contrast with the freshness of the wine.&nbsp; Sauvignon Blanc Perfect combination with the acidity of goat cheeses and buffalo mozzarella.&nbsp; Sweet white wine The perfect pair for blue cheese, offering the classic contrast between sweet and savory.&nbsp; Tramontina cheese knives and kitsTramontina has knives for different types of cheeses, making a charcuterie board much easier to prepare. There are options for hard, semi-hard and soft cheeses, with benefits such as:<ul><li>The stainless-steel blades have longer edge durability due to heat treatment.</li><li>Polywood treated wood handles are resistant to impacts and high temperatures, ensuring longer durability.</li><li>They are dishwasher safe, streamlining your daily life.</li></ul> <img src="https://s3.us-east-1.amazonaws.com/prd-assets-portal.tramontina.com/Banner_queijos_e_vinhos_600x600_02_645111587b.png" alt="" width="600" style="display: block; margin-left: auto; margin-right: auto;" height="600"> Now that you know how to pair cheeses and wines in the summer, you can just choose your favorites and ensure special moments alone, with family or friends!

5 pcs Cheese set

Tramontina Provence 48x19 cm African mahogany cheese board with handle and stone

5-piece wine set

3-piece Wine saver and stoppers

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Serve a hot meal with seasonal vegetables, ideal for colder days

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Featured products

5 pcs Cheese set

Tramontina Provence 48x19 cm African mahogany cheese board with handle and stone

5 pcs Cheese set

5-piece wine set

3-piece Wine saver and stoppers